Sunday, July 7, 2013

Cucumber Canapés.

Another new recipe I tried yesterday was cucumber canapés. They are delicious! A lot like my cucumber bagels but with a few more ingredients.
I cut the following recipe in half since I only wanted to make a dozen of these.
Cucumber Canapés
1 cup mayonnaise
 1 (3oz) package whipped cream cheese
1 tbs. grated onion
1 tbs. minced chives
1/2 tsp. apple cider vinegar
1/2 tsp. Worcestershire sauce
1 garlic clove, minced
1/4 tsp. paprika
1/8 tsp. curry powder
1/8 tsp. each dried oregano, thyme, basil, parsley flakes and dill weed
12 slices whole wheat bread
2 cucumbers, peeled and sliced
Diced pimientos and additional dill weed
In a food processor, combine the mayonnaise, cream cheese, onion, chives, vinegar, Worcestershire sauce and seasonings. Cover and process until blended. Cover a refrigerate.
Peel and slice cucumber. Using a 2 1/2 inch biscuit cutter, cut out circles from bread slices. Spread mayonnaise mixture over bread and top with cucumber slices. Garnish with pimientos and dill.

1 comment:

  1. Yumm!!! These look nice and light, perfect for summer!